How to Detect Artificially Ripened Mangoes vs Naturally Ripened Mangoes?

Date: April 5, 2022Category: Tips to Buy Konkan Mango

Mango season is here or shall we say Konkan mango season is here. Konkan mangoes are popular all over India & foreign lands as well. Every Konkan mango lover waits for the Summer season to taste the authentic Konkan Raja mangoes. But since many vendors in the market offer non-Konkani Mangoes, the number of artificially ripened mangoes is increasing. It becomes difficult for mango lovers to identify naturally Ripened Mangos.

Did you know that artificially ripened mangoes can cause severe harm to your body? It can lead to stomach ulcers, loss of appetite, insomnia, cancer, gastric problems, diarrhea, skin rashes, etc. The commonly used chemical for ripening mangoes naturally is known as Calcium Carbide which fastens the process of mango ripening.

In this blog, we are going to share some easy tips to detect artificially ripened mangoes vs naturally ripened mangoes.

1. Bucket trick

It is believed that placing mangoes in a bucket full of water helps you identify whether the mangoes are artificially ripened or naturally ripened. Wonder how? The artificially ripened mangoes will float on the top while naturally ripened mangoes will sink in the water.

2. Watch carefully

The color of mangoes can tell a lot about how naturally the mangoes are ripened. If there is an even yellow color all over the fruit, it is most likely ripened artificially. Naturally ripened mangoes have different shades of colors. To be precise, an original Alphonso Konkan Mango is a bit green on the top, yellow in the middle, and orange on the bottom side.

3. Feel it

Artificially ripened mangoes have smooth textures whereas naturally ripened mangoes have wrinkles. If the skin of mango feels like a filtered image; soft & tight, it is most likely ripened artificially. Naturally ripened mangoes have wrinkles as the skin matures during the process of ripening.

4. Aroma

Naturally ripened mangoes have a distinct aroma that can be smelled from a long distance as well. Artificially ripened mangoes lack that authentic aroma and hardly smell like mango.

5. The taste says it all

Though you’ll get to know after eating, at least you can change the vendor in this case. Artificially ripened mangoes taste bland and do not have as much sweetness that natural mangoes have. After eating artificially ripened mangoes, mango lovers might feel a sense of irritation in their throats. You might also feel burning or tingling sensations in the throat. Since mangoes naturally are warm for your bodies, artificially ripened mangoes might increase the heat causing gasses or acidity.

Conclusion

Mangoes are love. And love should not be artificial. With these amazing tips, identify the difference between artificially ripened mangoes & naturally ripened mangoes. Make sure you buy naturally ripened mangoes from a trusted online store. If you are looking for authentic Konkani Mangoes ripened naturally that too at affordable prices, check Konkan Mango, an online store that delivers Mangoes from Konkan directly to your doorstep.